Peel 2-3 apples to make apple pie stuffing. Cut the apple in half and cut it in half
Preheat the oven to 375 ° F (200 ° C). Bake the apple pie in it for 50-60 minutes till it turns brown
Apple pie is a dish that looks like a cake. An apple slice is stuffed to enhance its flavor. Kids love to taste it. You can also make this dish healthy and tasty by stuffing other fruits with apples. Try this recipe once in a while.
Prepare Dough first
Put 1 cup flour, 1/2 white flour, 1/2 teaspoon in a sieve and sift in a large bowl.
Add 1/4 cup olive oil or peanut oil and mix well.
Add a little water to make flour. Cover it with a cloth and keep it to one side.
Prepare the stuffing
Peel a squash, grate it and squeeze the juice. Cut the apple in half and cut it in half.
Now cut it into thin thin slices. Now in a large bowl add chopped apples, 1/4 teaspoon cinnamon powder, 1/4 teaspoon nutmeg powder, 1-2 tablespoons brown sugar or white sugar, 2 tablespoons wheat flour and mix well with a spoon.
This is how to make apple pie easy recipe
-Divide the bound flour into two equal parts. Make its round and thick loaves. Remember, the shape of the bread should be slightly larger than the bowl in which you are making the apple pie.
-Now apply butter on the vessel. Spread one loaf directly on the vessel by rolling it with a rolling pin. Mold it into the shape of a light hand pressing mold.
-Now add apples and spread. Put drops of olive oil on it. Place another loaf of bread on top of the apples.
-Make a square shape design with a knife on the top loaf. Apply milk on top using a brush.
-Now preheat the oven to 375 ° F (200 ° C). Bake the apple pie in it for 50-60 minutes till it turns brown. Apple pie is ready.